Prunus persica Anzac
Botanical Name: Prunus persica Anzac
Common Names: TBA
Native: Foliage Type:
No Deciduous
Plant Type: Plant Habit:
Citrus & Fruit, Trees Upright
Description:
Large round fruit, the skin has a deep pink blush over cream background, juicy white flesh with a very good flavour. MATURITY: Late December- Early January (Early Season). SUGGESTED POLLINATORS: Self Pollinating. This variety is best eaten fresh. A very popular variety for home gardens.
Mature Height: Mature Width:
TBA TBA
Position: Soil Type:
Full Sun Loam, Sandy, Well Drained
Landscape Use(s)
Courtyard, Edible Garden, Feature, Fragrant Garden, Mass Planting, Topiary / Espalier
Pests & Diseases: TBA
Cultural Notes
Family Name: Origin:
Rosaceae TBA
Characteristics
Foliage Colour: TBA
Flower Colour: TBA
Flower Fragrant:
Flowering Season: TBA
Fruit: TBA
Requirements Tolerances
Growth Rate: TBA
Maintenance Level: TBA
Water Usage: TBA
Drought: TBA
Frost: TBA
Wind: TBA