Daucus carota sativus

Carrot is an exotic evergreen biennial herb and vegetable with an upright growth habit. It produces white flowers and has finely divided green foliage. Commonly grown in vegetable gardens and edible landscapes, it is used for culinary harvest and seasonal crop production. Suitable for planting in rows or beds within cultivated garden areas. Grows to approx. 1m H x 0.6m W.