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Brassica rapa chinensis

Botanical Name: Common Names:
Brassica rapa chinensis Pak Choy, Bok Choy,
Native: Foliage Type:
No Evergreen
Plant Type: Plant Habit:
Herbs & Vegetables Clumping, Rosette, Upright

Description:
Small upright perennial with round, edible, green leaves and bulbous bases. Great for containers and vegetable gardens. Harvest leaves from autumn through to spring. Leaves are great to use raw or cooked. Grows approx. 30-40cm H x 30-40cm W.

Mature Height: Mature Width:
30-60cm 30-60cm

Position: Soil Type:
Full Sun Any, Clay, Loam, Sandy, Well Drained

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